Mickey Cassidy's has put together a Prix Fixe Menu for the Week of Restaurant Week. Three-course meals for $40.00.
Restaurant Week Menu
$40 Prix Fixe
First Course
(Choose One)
Arugula Salad
Baby arugula, heirloom cherry tomatoes, crispy onions, 18 months aged shaved parmesan with champagne vinaigrette
Ricotta Toast
Hand dipped ricotta, prosciutto, cara cara orange segments, pistachios, hot honey and mint
Spicy Shrimp Stuffed Avocado
Hass avocado filled with spicy shrimp, English cucumber, crispy rice noodles, and toasted sesame
Second Course
(Choose One)
Mushroom Risotto
Charred napa cabbage, wild mushrooms, parmesan mascarpone risotto, balsamic reduction
Shrimp & Crab Linguine
Lemon tarragon butter, baby arugula, heirloom tomatoes, lump crab, and shrimp with linguine
Hoisin Ginger Pork Ribeye
Grilled pork ribeye with a hoisin ginger sauce, pineapple relish, sesame broccoli, and basmati rice
Third Course
Warm Chocolate Chip Cookie
With vanilla bean ice cream